Full City roasts balance the scales between core bittersweet flavors and rustic earth tones, that together make Siki Alit quite a nice wet hulled option, and a great choice for espresso. The grinds smelled of dark bittersweet cocoa nibs, rustic raw cacao, accented by resiny wood aspects, and tobacco. The wet aroma brought out smokey dark cocoa, hints of rice syrup, and leather. The brew shows pungent low tones and thick body that hold together a cup of woodsy aromatics, and rustic top notes. A base flavor of high % cacao bar is accented by earthy sweet notes of castor sugar, tanned leather, and foresty peat. The cup cools to pungent notes of toasted grains, scorched cedar, and a long bittersweet finish. Should appeal to fans of earthy, deep-toned wet hulled Sumatran coffees. This description is from the cupping notes of our coffee importer, Sweet Maria's
Cupping Score: 86.2
Region: Garut District
Grade: Grade 1
Appearance: 1 d/300gr, 15-17 Screen
Importer: Sweet Maria's
Elevation: 1,600 - 1,800 meters
Where This Coffee Is From