Product has been discontinued.
Papua New Guinea beans develop an intense and sweet body when roasted to a medium roast level. The acidity levels are moderate to low at this range and the final cup has a clean and delicious finish. This description is from the cupping notes of our coffee importer, Fresh Roasted Coffee, LLC
Cupping Score: 87
Region: Eastern Highlands
Importer: Fresh Roasted Coffee, LLC
Elevation: 1,400 - 2,400 meters