Product Description

City+ roasts have a fragrance of toffee-nut in the dry grounds, with pleasant roast bittersweetness, and almond butter accent. Sweetness is intensified in the wet aroma, giving off a smell of warm cinnamon rolls with raisin. City+ and Full City have a sweetness of simple raw sugars, and a corn syrup note, that counteract a fair amount of roast bittering and helps to anchor the cup profile. There's a nice balance of core coffee flavors that opens up to muted accents of Dutch cocoa powder, Brazil nut, and mild acidity level that has a fruited aspect to it. In addition to producing a delicious daily drinker category of coffee, this Miravalle lot is a no-brainer for espresso use too. Ristretto shots promise a compact flavor profile of semi-sweet chocolate chips, flourless torte, and a silky textured liquor that seems to almost adhere the bittersweet chocolate flavors to your tongue so that you're still thinking about it long after you've finished your shot. This description is from the cupping notes of our coffee importer, Sweet Maria's

Cupping Score: 86.2
Region: Apaneca
Grade: Solid Hard Bean (SHP)
Appearance: .4 d/300gr, 15-17 Screen
Importer: Sweet Maria's
Elevation: 1,500 meters


Where This Coffee Is From